Scoil: Caitrín Naomhtha, Eachdhruim (uimhir rolla 14423)
- Suíomh:
- Eachroim, Co. na Gaillimhe
- Múinteoir: Pádraig Ó Ceocháin
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- BreadIn years gone by we had several kinds of bread, but the bread that was used mostly was bread made from oaten meal. This bread was often baked on a griddle. It was also baked standing up by the fire with what was called a bread-stand, at the back of it to hold it up. It was sometimes baked on a griddle-stand with broken fire under it. Oat-meal bread is little used nowadays.Barley bread was very much used in olden times. It was better bread for eating than rye bread.(Maureen Mullen, Newcastle)
- Bailitheoir
- Maureen Mullen
- Inscne
- Baineann
- Seoladh
- An Caisleán Nua, Co. na Gaillimhe