Scoil: Ceis (uimhir rolla 15342)
- Suíomh:
- An Chéis, Co. Shligigh
- Múinteoir: Proinnsias Ó Hainín
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Ceis
- XML Leathanach 351
- XML “Churning”
- XML “Churning”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)the churn and in Summer time cold water is used.
Long ago before the creameries were established the people had to churn before the Sun would rise. The butter was put into ferkins and it was sold every three months at the market. - Churning is the process of turning milk into butter. The milk is allowed to stand for some time in shallow pans and then the cream is churned.
We have a churn at home which is fixed on a stand. There are four wheels attached to the stand which allow the churn to revolve. It is worked by a handle screwed(leanann ar an chéad leathanach eile)- Bailitheoir
- Maureen Benson
- Inscne
- Baineann
- Seoladh
- Ceathrú Mhic Leannánaigh, Co. Shligigh
- Faisnéiseoir
- Mrs B. Benson
- Inscne
- Baineann
- Seoladh
- Ceathrú Mhic Leannánaigh, Co. Shligigh