Scoil: Gleann Gabhna, Tulach an Iarainn

Suíomh:
Glengoura Lower, Co. Cork
Múinteoir:
Máire Ní Dhubhshláinghe
Brabhsáil
Bailiúchán na Scol, Imleabhar 0380, Leathanach 250

Tagairt chartlainne

Bailiúchán na Scol, Imleabhar 0380, Leathanach 250

Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.

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Íoslódáil

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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML Scoil: Gleann Gabhna, Tulach an Iarainn
  2. XML Leathanach 250
  3. XML “The Food Used in My District in Ancient Times”

Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.

Ar an leathanach seo

  1. (ar lean ón leathanach roimhe)
    to put down a pot of water with salt in it and when the water would be boiling they would put in the meal and have a nice clean stick to stir it, and a nice moderate fire the way it would not be burned. It would be left boiling for an hour or an hour and a half, and then when it would be boiled it would be taken off the fire and they would then take a saucer of flour and stir it into it.
    So you see it is much easier to boil the kettle than to boil a pot of stirabout as it was done in old times.
    Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.
    Topaicí
    1. products
      1. food products (~3,601)
    Teanga
    Béarla
    Faisnéiseoir
    John O' Mahony
    Inscne
    Fireann
    Seoladh
    Kilcronat, Co. Cork