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School: Áth na Coille

Location:
Annaghkilly, Co. Monaghan
Teacher:
S. Ó Briain
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The Schools’ Collection, Volume 0945, Page 279

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The Schools’ Collection, Volume 0945, Page 279

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  3. XML “Food in Olden Times”

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  1. Food in Olden Times (continued)

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    (continued from previous page)
    a cloth and wrung dry. They were then mixed with flour and wet with milk and made into dough. The dough was then baked or made into large lumps and boiled. In the latter form they were known as boxty dumplings. They were eaten served with white sauce.
    Transcribed by a member of our volunteer transcription project.
    History Edit
    Topics
    1. products
      1. food products (~3,601)
    Language
    English
    Informant
    Mrs Maguire
    Gender
    Female
    Age
    75
    Address
    Tanderagee, Co. Monaghan