Scoil: Fahan Lower (uimhir rolla 14506)
- Suíomh:
- Fathain Íochtarach, Co. Dhún na nGall
- Múinteoir: R. Ó Cléirigh
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Fahan Lower
- XML Leathanach 551
- XML “Food in Olden Times”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- The people in olden times had three meals a day. These were taken at Morning, middle of the day, and at night. People usually worked in the morning before meals. Each meal consisted of tea, and oat bread. Sowns for dinner, and oaten porridge for supper. Potatoes were not eaten at every meal. Milk was drunk often. Butter-milk was usually drunk. They used oaten bread. It was made on what is called a griddle, set in front of the fire and cooked nice and crisp. Meat was not eaten except at set times. Fish was eaten at any time the people could catch them. They did not get vegetables.
- Faisnéiseoir
- Mr T Eakin
- Inscne
- Fireann
- Aois
- 70
- Seoladh
- An Lodán, Co. Dhún na nGall