Scoil: An Lios Rua, Cill Mháille (uimhir rolla 9339)

Ar an leathanach seo

1. Churning (ar lean)

   

   Roinn Roinn Postáil

   (ar lean ón leathanach roimhe)

   209
   he is asked to assist in making it.If not some people believe that the visitor could bring some of the butter.
   The length of time the churning takes depends on the kind of cream that is to be churned as some cream takes a longer time than others.The churning is done with the hands .The staff is worked by beating the staff up and down in the cream until it gathers into lumps.Soon after that the butter is made.
   it is then taken out of the churn with a scoop or a flat wooden spoon with a handle and put into a tub of spring water where it is washed and re- washed until all the sign of milk has left it.The butter is then made up in rolls or put into firkins .
   The butter milk is then poured into a bucket or can and the churn washed and scalded .it is then left aside until next churning comes.
   One day as a man was going to town for a box of sand he went into a house where a churn was being made in order

   (leanann ar an chéad leathanach eile)

   

   Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.

   Stair Athraigh

   Topaicí

   1. gníomhaíochtaí
      1. gníomhaíochtaí eacnamaíocha
         1. talmhaíocht (~2,659)
            1. im agus cuigne (~3,280)

   Teanga

   Béarla

   Bailitheoir

   Bridget Murphy

   Inscne

   Baineann

   Faisnéiseoir

   Pat Lynch

   Inscne

   Fireann

   Aois

   77

   Seoladh

   Cill Cholaim, Co. an Chláir