School: Kilmore (roll number 13010)

Location:
Kilmore, Co. Leitrim
Teacher:
Eilís, Bean Uí Cheallaigh
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The Schools’ Collection, Volume 0204, Page 266

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The Schools’ Collection, Volume 0204, Page 266

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  1. XML School: Kilmore
  2. XML Page 266
  3. XML “Flummery”
  4. XML “Gruel”
  5. XML “Ale”
  6. XML “Fish”

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  1. (continued from previous page)
    a clean cloth, and boil the liquid for at least twenty to thirty minutes, stirring all the time. Add salt and serve with milk or cream.
    Transcribed by a member of our volunteer transcription project.
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    Topics
    1. products
      1. food products (~3,601)
    Language
    English
  3. Ale.
    Ale plant is made by putting the seeds of the plant into a bottle and adding sugar, treacle and water. When some is taken out it can be replaced by more water. The half of the bottle of seeds would be full of it in a year.
    Transcribed by a member of our volunteer transcription project.
  4. Fish.
    To keep fish fresh place them in an earthen vessel with a quantity of butter-milk. This keeps them fresh for a week.
    Transcribed by a member of our volunteer transcription project.