School: Fahan Lower (roll number 14506)
- Location:
- Fahan Lower, Co. Donegal
- Teacher: R. Ó Cléirigh
![The Schools’ Collection, Volume 1112, Page 551](https://doras.gaois.ie/cbes/CBES_1112%2FCBES_1112_551.jpg?width=1600&quality=85)
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The Schools’ Collection, Volume 1112, Page 551
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- XML “Food in Olden Times”
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- The people in olden times had three meals a day. These were taken at Morning, middle of the day, and at night. People usually worked in the morning before meals. Each meal consisted of tea, and oat bread. Sowns for dinner, and oaten porridge for supper. Potatoes were not eaten at every meal. Milk was drunk often. Butter-milk was usually drunk. They used oaten bread. It was made on what is called a griddle, set in front of the fire and cooked nice and crisp. Meat was not eaten except at set times. Fish was eaten at any time the people could catch them. They did not get vegetables.
- Informant
- Mr T Eakin
- Gender
- Male
- Age
- 70
- Address
- Luddan, Co. Donegal