School: An Clochar, Cara Droma Ruisc
- Location:
- Carrick-on-Shannon, Co. Leitrim / Co. Roscommon
- Teacher: An tSr. Emerentia
![The Schools’ Collection, Volume 0209, Page 178](https://doras.gaois.ie/cbes/CBES_0209%2FCBES_0209_178.jpg?width=1600&quality=85)
Archival Reference
The Schools’ Collection, Volume 0209, Page 178
Image and data © National Folklore Collection, UCD.
See copyright details.
DownloadOpen data
Available under Creative Commons Attribution 4.0 International (CC BY 4.0)
Note: We will soon deprecate our XML Application Programming Interface and a new, comprehensive JSON API will be made available. Keep an eye on our website for further details.
On this page
- There were various kinds of bread made in my district in olden times.
Griddle-cake was the principal bread made. This bread was made of oaten meal mixed with water. After making this bread it was placed beside the fire on an iron which was called "The Griddle".
The old men seem to be highly in favour of this bread. I heard an old man say "Yearra, the oaten bread was a light as the moneens."
When flour was introduced into the country the people made boxty and(continues on next page)