School: Cluaineach (C.) (roll number 11774)

Location:
Coolrawer, Co. Sligo
Teacher:
Bean Uí Chlaimhín
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The Schools’ Collection, Volume 0170, Page 0293

Archival Reference

The Schools’ Collection, Volume 0170, Page 0293

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    sheet and cleaned thoroughly of chaff, dust etc. The cleaned oats was then packed in coarse home-spun sacks and sent to the mill to be ground into oat-meal.
    There was a mill in every townland. There was a mill in Broaka belonging to Myles Henry, Martin Scally Cloonaughill, Paddy Doyle Carrarea and John Murphy Charlestown. The oats was first dried in a kiln (a part of the mill). It was put into a machine and shilled to take the husks off.
    Afterwards it was winnowed to separate the kernal from the husk. The oats was put on a loft and poured down rapidly and ground between two circular grinding stones driven by water power. The oat-meal was taken home from the mill and hand sifted to separate the
    (continues on next page)
    Transcribed by a member of our volunteer transcription project.
    Topics
    1. products
      1. food products (~3,601)
        1. bread (~2,063)
    Languages
    Irish
    English
    Collector
    Vera M. Jennings
    Gender
    Female
    Address
    Cully, Co. Sligo
    Informant
    Mrs Thomas Walsh
    Gender
    Female
    Age
    70
    Address
    Cloonlaughil, Co. Sligo