School: Rathcoyle, Kiltegan

Location:
Rathcoyle Lower, Co. Wicklow
Teacher:
Aodh Ó Broin
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The Schools’ Collection, Volume 0920, Page 140

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The Schools’ Collection, Volume 0920, Page 140

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  1. XML School: Rathcoyle, Kiltegan
  2. XML Page 140
  3. XML “Bread”
  4. XML “Bread”

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  1. The bread used in olden times is different from the bread used now.
    The bread in olden times was made from oatmeal. This meal was mixed with a pinch of salt, a tea-spoonful of Bread soda and a small amount of milk. Sometimes milk was not used, water was added instead.
    Then the bread was kneaded and put into a pan called a "griddle" to bake. The "griddle" was a pan with no sides on it. Potatoes-cakes were made also. The potatoes were cleaned and put to boil. Then they were peeled and put in a basin. They were then mixed with flour, and kneaded together. It was then put to bake.
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    Topics
    1. products
      1. food products (~3,601)
        1. bread (~2,063)
    Language
    English
    Informant
    Winnie Doyle
    Gender
    Female
    Age
    45
    Address
    Slievereagh Lower, Co. Wicklow