Scoil: Ceathramha Chaol (uimhir rolla 15834)

Ar an leathanach seo

1. Bread (ar lean)

   

   Roinn Roinn Postáil

   (ar lean ón leathanach roimhe)

   and butter with them when going to work in quarries etc. They also took a large supply of oat bread with them when going to America, to eat during the passage. Oat bread was eaten particularly in "state nights" - that is, on the eves of the principal feasts. Some of these "state nights" were Christmas Eve, Candlemas Eve (1st February) Old Christmas Eve (5th Jan) and "Larmaura" Eve (14th Aug) Hallow Eve, and New Years Eve. On these "state nights" oat bread was eaten with mashed potatoes. The mashed potatoes were called "bruitins" or "poundies". The old people would not be satisfied if they were given u the "poundies" without oat bread to eat along with them. Sometimes the oat cake was used instead of a spoon or fork to eat the "poundies"

   2. Barley bread was made only very rearly.

   3. Boxty was made only when the

   (leanann ar an chéad leathanach eile)

   

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