Scoil: Ballybay (C.) (uimhir rolla 1345)
- Suíomh:
- Cornaseer, Co. Ros Comáin
- Múinteoir: Bean Uí Dhubhghaill
![Bailiúchán na Scol, Imleabhar 0269, Leathanach 093](https://doras.gaois.ie/cbes/CBES_0269%2FCBES_0269_093.jpg?width=1600&quality=85)
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0269, Leathanach 093
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Ballybay (C.)
- XML Leathanach 093
- XML “The Care of Our Farm Animals”
- XML “Churning”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)to lay eggs for the house purposes, to sell, and to hatch and bring out young chickens and the year after they will be able to lay more eggs. She has geese and turkeys to lay eggs and hatch to bring out young ones.
- We have a churn at home. It is about five years old. The principal parts are the dash, the lid, and the handle. The woman of the house that usually churns. If say a stranger came when she would be churning they should take the churn for a while; old people say it is not right without taking it. We churn twice a week in Winter and Summer. It takes about an hour to churn in Winter and about three quarters in Summer.
In Winter it is harder to churn; some people put hot water into the churn.- Bailitheoir
- Marget Donnelly
- Inscne
- Baineann
- Seoladh
- Corraclogh, Co. Ros Comáin