School: Duncormick
- Location:
- Dún Chormaic, Co. Loch Garman
- Teacher: P. S. Ó hEachthigheirn
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The Schools’ Collection, Volume 0877, Page 058
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- 58ChurningThe churn we have at home is a barrell churn with a beaters and it is there about 14 or 15 years. The churning is done once in the week. There is a handle on the outside which you must turn to keep the beaters moving inside. When the churning is finished, the butter goes together in a lump. Then it is taken out of the churn with wooden butter-spades.Philip Murphy.
Bellgrove.
Duncormick.
Co. Wexford.- Collector
- Philip Murphy
- Gender
- Male
- Address
- Béal Gró, Co. Loch Garman