Scoil: Bearna na Gaoithe, Carraig na Siúire
- Suíomh:
- Bearna na Gaoithe, Co. Phort Láirge
- Múinteoir: Cáit Pléimeann
![Bailiúchán na Scol, Imleabhar 0655, Leathanach 092](https://doras.gaois.ie/cbes/CBES_0655%2FCBES_0655_092.jpg?width=1600&quality=85)
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0655, Leathanach 092
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Bearna na Gaoithe, Carraig na Siúire
- XML Leathanach 092
- XML “Butter-Making in the Olden Times”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)shut tight and twisted round until the cream turned into butter. Then the butter milk was taken off and the butter washed in four different waters and salted. In the winter when milk was scarse people need to put a small quantity of cream in a gallon or tea pot and rattle it round until the butter was formed then it was washed and salted.