School: St. Brendan's (C.), Blennerville

Location:
Blennerville, Co. Kerry
Teacher:
Máire, Bean Uí Mhuircheartaigh
Browse
The Schools’ Collection, Volume 0441, Page 097

Archival Reference

The Schools’ Collection, Volume 0441, Page 097

Image and data © National Folklore Collection, UCD.

See copyright details.

Download

Open data

Available under Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML School: St. Brendan's (C.), Blennerville
  2. XML Page 097
  3. XML “Food in Olden Times”

Note: We will soon deprecate our XML Application Programming Interface and a new, comprehensive JSON API will be made available. Keep an eye on our website for further details.

On this page

  1. Long ago, about 60 years ago people used have four meals a day. They used have yellow meal porridge or oatmeal porridge in the morning. They used have tea or milk in the afternoon. The milk they used was cows' milk with goats' milk or sheep's milk mixed with it. They used have potatoes, salt and sour milk for dinner, and used have potatoes and sour milk for supper also and coffee or milk before going to bed. People used sit around the table in against the wall. People used eat yellow meal bread without anything mixed with it only a pinch of bread soda and wet with the pure sour milk. Then they used cut it in pointers and put it on the griddle and leave it bake till they were like slates. Then they would eat them with sour milk. They used eat meat three times a week and on the other days fish. The vegetables used were cabbage and turnips.
    Long ago during Lent they could not eat eggs or eat any sweet things such as jams or cakes etc.
    (continues on next page)
    Transcribed by a member of our volunteer transcription project.
    Topics
    1. products
      1. food products (~3,601)
    Language
    English
    Collector
    Anne Hurley
    Gender
    Female
    Address
    Blennerville, Co. Kerry
    Informant
    Mrs Slattery
    Gender
    Female
    Age
    65
    Address
    Blennerville, Co. Kerry