Scoil: Ahane (C.) Lisnagry (uimhir rolla 563)
- Suíomh:
- Áthán, Co. Luimnigh
- Múinteoir: L. T. Walsh
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0524, Leathanach 005
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Ahane (C.) Lisnagry
- XML Leathanach 005
- XML “Stomach Cures”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- 1/ A dandelion was a cure for a pain in the stomach. Eaten raw was the usual way to use it.
2/ Dandelions gathered before the flowers come on, and the stems boiled and bottled is a good cure for a continuous pain in the stomach.
3/ Coarse meal, boiled for a couple of hours is used by a lot of people.
4/ Nettles cooked and eaten before Easter Sunday is a good cure.
5/ A spoon of bread soda in a cup of boiled water was a good cure for a pain in the stomach.
6/ A spoon of mustard in a cup of boiled water was also a good cure for a pain in the stomach.
7/ Carrway seed boiled in water and left near the fire to brew, and then to drink the water.
8/ Wood-sorrel is a good for palsy.
9/ Cockle was a cure for blood disease.
