Scoil: Tomhaggard
- Suíomh:
- Tomhaggard, Co. Wexford
- Múinteoir: Séamus Ó Riain
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Tomhaggard
- XML Leathanach 283
- XML “Churning”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)very old. It is only going about eight months.
Butter is made about twice a week in summer and once a week in winter. My mother does the churning. The churning takes about three quarters of an hour.
There is a round bit of glass on the lid of the churn and when that glass is clear the butter is made. The butter is lifted witha spade and put into a keeler. Then the butter is made into rolls and salted.
The buttermilk is used for making bread and drinking.- Bailitheoir
- Eamonn Carty
- Inscne
- Fireann
- Seoladh
- Cross-scales, Co. Wexford