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School: Clonmel Convent (roll number 12180)

Location:
Clonmel, Co. Tipperary
Teacher:
Sr M. Peadar
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The Schools’ Collection, Volume 0567C, Page 14_029

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The Schools’ Collection, Volume 0567C, Page 14_029

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  3. XML “Bread”

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  1. Bread (continued)

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    front of the fire to get brown.
    Potato cake was made by mixing flour and potatoes together and baking the whole mixture in a griddle also.
    Griddle bread was made in a variety of ways. The flour was mixed with cream for special occasions and then there was plain griddle cake. When the cake was made it was cut into four quarters and baked as such on the griddle.
    (continues on next page)
    Transcribed by a member of our volunteer transcription project.
    History Edit
    Topics
    1. products
      1. food products (~3,601)
        1. bread (~2,063)
    Language
    English
    Collector
    Nancy Drohan
    Gender
    Female
    Address
    Clonmel, Co. Tipperary
    Informant
    Mrs A. Drohan
    Gender
    Female
    Address
    Clonmel, Co. Tipperary