Scoil: Ráth Bhán (uimhir rolla 15996)
- Suíomh:
- An Ráth Bhán, Co. Mhaigh Eo
- Múinteoir: Ss Ó Donnchadha
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Ráth Bhán
- XML Leathanach 097
- XML “Home-Cured Bacon”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)other pig a while before he kills the other pig. After that he gives the pig he intends to kill some good feeding like meal or oats in order that bacon will be good and hard.The pig that get good feeding like that is not easily killed and they be always with ropes. Some people bring the pigs to the factory to be killed and cleaned. But others kill them themselves because they have to pay five shillings in the factory.When the pig is killed and cleaned they hang her up some place for the meat to harden. They leave it in that position for two or three day (for the meat(leanann ar an chéad leathanach eile)
- Bailitheoir
- John Kelly
- Inscne
- Fireann
- Seoladh
- Coill Mhullach, Co. Mhaigh Eo