Scoil: Gleann Tochair (uimhir rolla 16611)
- Suíomh:
- Gleann Tóchair, Co. Dhún na nGall
- Múinteoir: An tSr. Sorcha A. Ní Dhómhnaill
![Bailiúchán na Scol, Imleabhar 1115, Leathanach 407](https://doras.gaois.ie/cbes/CBES_1115%2FCBES_1115_407.jpg?width=1600&quality=85)
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 1115, Leathanach 407
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Gleann Tochair
- XML Leathanach 407
- XML “Bread”
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Ar an leathanach seo
- (ar lean ón leathanach roimhe)of the fire against support in an upright position. The support was called a bread-iron.
Boxty bread was made from raw potatoes. They were first peeled and grated and then flour was added to the mixture. Then it was put on the frying-pan and cooked on it. It was usually made around Hallow Eve. *[A mark of a cross was cut on the top of it to let out the air when it was being cooked.]
The flour bread was made from wheat. Some flour was put into a dish and a little salt and baking-soda added. Then it was kneaded with milk and when they had no milk they kneaded it with water. It was placed in the oven to cook.*
Potato cake was made from boiled potatoes. The potatoes were peeled and pounded very finely with the bottom of a can. A little salt and flour was added(leanann ar an chéad leathanach eile)- Faisnéiseoir
- Eliza Doherty
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- Gleann Tóchair, Co. Dhún na nGall
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- Ellen Toland
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