Scoil: Mohill (2) (uimhir rolla 8673)
- Suíomh:
- Maothail, Co. Liatroma
- Múinteoir: Éamonn Bairéad
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0215, Leathanach 172
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Mohill (2)
- XML Leathanach 172
- XML “Churning”
- XML “Potato Crop”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)When you are making butter you get all the vessels and wash them with boiling water. When you have the butter churned you take it out of the churn and put it into the cool with some cold water and then is is washed properly out of the cool. It is then salted and mixed up well and then it is taken out and shaped with the butter spades in pound bars and two pound bars, and some in prints and is then left in clean cold water to make it firm.
Information supplied by William Henry Hale
Written by Martha Haslip
Chapel Hill
Mohill
- We always sow potatoes at home. We generally sow between two and three acres and it is generally sown in this locality. It is generally the man of the house who prepares the ground. Nearly every man who has not two horses of his own goes in partnership with his neigh(leanann ar an chéad leathanach eile)
- Bailitheoir
- John Henry Mee
- Inscne
- Fireann
- Seoladh
- Droim Bóthair, Co. Liatroma
- Faisnéiseoir
- James Mee
- Inscne
- Fireann
- Seoladh
- Droim Bóthair, Co. Liatroma
