Scoil: Cill Dubh (uimhir rolla 16503)
- Suíomh:
- An Chill Dubh, Co. Chiarraí
- Múinteoir: Emily Williams
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Cill Dubh
- XML Leathanach 197
- XML “Folklore - Bread”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- Stampy was eaten in large quantities by the people of this district many years ago. It was considered a great novelty then but is now never eaten. The principal ingredient of stampy were potatoes. Those were grated into pulp with a grater. The water and starch was squeezed out of them and flour was mixed with the pulp. They were kneeded into a dough like our bread of today. It was then placed on a griddle to bake. It was usually eaten hot, with butter or left until cool.
- Bailitheoir
- Kathleen E. O Neill
- Inscne
- Baineann
- Seoladh
- Baile an Bhúiséaraigh Thoir, Co. Chiarraí
- Faisnéiseoir
- Mr Joseph O Neill
- Inscne
- Fireann
- Seoladh
- Baile an Bhúiséaraigh Thoir, Co. Chiarraí