Scoil: Abbeytown Convent N.S. (uimhir rolla 15043)
- Suíomh:
- Mainistir na Búille, Co. Ros Comáin
- Múinteoir: Sr. M. Columbanus
![Bailiúchán na Scol, Imleabhar 0235, Leathanach 218](https://doras.gaois.ie/cbes/CBES_0235%2FCBES_0235_218.jpg?width=1600&quality=85)
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0235, Leathanach 218
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ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Abbeytown Convent N.S.
- XML Leathanach 218
- XML “Food in Olden Times”
- XML “Food in Olden Times”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
Food in Olden Times (ar lean)
“In olden days the food was very different to what it is nowadays.”
Conas tras-scríobh a dhéanamh »Níl tú logáilte isteach, ach tá fáilte romhat tras-scríobh a dhéanamh go hanaithnid. Sa chás seo, déanfar do sheoladh IP a stóráil ar mhaithe le rialú cáilíochta.Má chliceálann tú ar an gcnaipe sábhála, glacann tú leis go mbeidh do shaothar ar fáil faoi cheadúnas Creative Commons Attribution-NonCommercial 4.0 International License agus gur leor nasc chuig dúchas.ie mar aitreabúideacht.Food in Olden Times
“In olden times the people had not so many meals a day as we have now.”
In olden times the people had not so many meals a day as we have now. The rich people had three - and the poorer two. These meals usually consisted of breakfast, dinner and tea. The poorer people having only breakfast and dinner. The breakfast consisted of porridge and buttermilk, the dinner of potatoes, salt, butter and sometimes vegetables and a cup of milk; the tea of another plate of porridge or "Stirabout" as it was then called. Some people lived chiefly on potatoes and eat them for every meal.(leanann ar an chéad leathanach eile)