Scoil: Díseart, Droichead Átha (uimhir rolla 1434)
- Suíomh:
- An Díseart, Co. Lú
- Múinteoir: M. Ní Ailpín
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Díseart, Droichead Átha
- XML Leathanach 068
- XML “Bread”
- XML “Bread”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)flour, potatoes, & hot milk. The flour, & salt, and a pinch of bread-soda were mixed, and then the potatoes were brused and then they were wet with a little sweet milk warmed, and it was flatened out and cut in squares and put on the griddle.
We have a griddle at home and we still use it. Griddles were more common long ago than what they are now. - This was how oaten bread was made: They left the oaten meal steeping in water for two(leanann ar an chéad leathanach eile)
- Bailitheoir
- Francis Fay
- Inscne
- Fireann
- Seoladh
- Cluain Mhór, Co. Lú