Scoil: Kilmessan (B.) (uimhir rolla 4210)
- Suíomh:
- Cill Mheasáin, Co. na Mí
- Múinteoir: Brian S. Pléimeann
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Kilmessan (B.)
- XML Leathanach 223
- XML “Bread”
- XML “Bread”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)[-]
- Wheaten Bread is made from ground wheat. Formerly this was baked on a flat circular metal pan called a griddle. Now more modern methods are used. Wheaten, or whole-meal bread, is now baked in an oven.
Oaten bread is seldon made now. It was baked in an instrument called a gridiron before a fire on the hearth. Boxty bread is made from grated raw potatoes. The gratings would be steeped for twelve hours in spring water. The water is then strained off and the residue mixed with an equal quantity of boiled "spuds" and kneaded into a soft mass. Some flour is sometimes added and it is either boiled or fried.(leanann ar an chéad leathanach eile)- Bailitheoir
- Niall Collier
- Inscne
- Fireann
- Seoladh
- Arlonstown, Co. na Mí
- Faisnéiseoir
- John Collier
- Inscne
- Fireann
- Seoladh
- Arlonstown, Co. na Mí