Scoil: Corr Riabhach
- Suíomh:
- Correagh Glebe, Co. an Chabháin
- Múinteoir: R. Mac Éamuis
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 1000, Leathanach 076
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Corr Riabhach
- XML Leathanach 076
- XML “Churning”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)It is not very old, we have it about three years now. The various parts of the churn are, the led, the churn cup, and the churn dash.
Butter is made about twice a week, in Winter and Summer. The women of the house generally do the churning. If a stranger chances to come in, when we are churning he generally gives a hand. This is sometimes called "a brash."
It takes from a half an hour to an hour to do a churn-ing, according to the season of the year and the amount of cream to be churned.
The churning is generally done by hand but some people have churns that are worked(leanann ar an chéad leathanach eile)
- Bailitheoir
- Clair Kane
- Inscne
- Baineann
- Seoladh
- An Eanach, Co. an Chabháin
