1. dúchas.ie
  2. Bailiúchán na Scol
  3. Beacán (C.)

Scoil: Beacán (C.)

Suíomh:
Bekan, Co. Mayo
Múinteoir:
Máire, Bean Uí Dhonnchú
Brabhsáil
Modh:
Bailiúchán na Scol, Imleabhar 0109, Leathanach 302

Tagairt chartlainne

Bailiúchán na Scol, Imleabhar 0109, Leathanach 302

Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.

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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML Scoil: Beacán (C.)
  2. XML Leathanach 302
  3. XML “Churning”

Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.

Ar an leathanach seo

  1. Churning (ar lean)

    Roinn Roinn Postáil
    (ar lean ón leathanach roimhe)
    would not come.
    The churning takes about half an hour to make but it takes longer if the weather is frosty and hot water is added to bring it to a certain degree for churning.
    The dash is moved upwards and downwards until the butter comes. The butter comes up on the lid and that is the way the people know when it was made.
    First the butter dish is washed with hot water and salt and then the butter is taken out and left in the dish
    (leanann ar an chéad leathanach eile)
    Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.
    Stair Athraigh
    Topaicí
    1. activities
      1. economic activities
        1. agriculture (~2,659)
          1. butter and churns (~3,280)
    Teanga
    Béarla
    Bailitheoir
    Eileen Waldron
    Inscne
    Baineann