School: Summerville (roll number 622)

Location:
Summerville, Co. Waterford
Teacher:
John Burke
Browse
The Schools’ Collection, Volume 0652, Page 134

Archival Reference

The Schools’ Collection, Volume 0652, Page 134

Image and data © National Folklore Collection, UCD.

See copyright details.

Download

Open data

Available under Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML School: Summerville
  2. XML Page 134
  3. XML “A Football Match”
  4. XML “Bread”

Note: We will soon deprecate our XML Application Programming Interface and a new, comprehensive JSON API will be made available. Keep an eye on our website for further details.

On this page

  1. You are not logged in, but you are welcome to contribute a transcription anonymously. In this case, your IP address will be stored in the interest of quality control.
    (continued from previous page)
    Transcription guide »
    By clicking the save button you agree that your contribution will be available under the Creative Commons Attribution-NonCommercial 4.0 International License and that a link to dúchas.ie is sufficient as attribution.
  2. The bread used in olden times was oatmeal, wholemeal, yellow meal and barley bread. Bread was made of corn, wheat and barley grown locally. Flour was made locally. A long time ago querns were used in this district. Potato cakes, oatmeal bread and yellow meal bread were made. The people do not ever remember boxty or stampy being made. Potato cake was made with potatoes, flour and bread soda and it was all mixed with milk. Oatmeal bread was made with a large amount of oatmeal and a few spoonfuls of flour, salt and mixed with water. Yellow meal bread was made with more than half of yellow meal and the rest was flour, salt, bread soda and it was mixed with water. Milk was added in some cakes and water in others. Bread was made two or three times a week. Marks were put on the top of the cakes long ago. It was done to help the cake to rise. Crosses were put on them. The bread used be baked on a griddle. The people do not remember bread being baked in front of the fire. Griddle bread was made. I do not know of any special bread made on any occassion.
    Transcribed by a member of our volunteer transcription project.