School: Gallbhaile (roll number 1316)

Location:
Galbally, Co. Wexford
Teacher:
Mícheál L. Mac Murchadha
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The Schools’ Collection, Volume 0902, Page 165

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The Schools’ Collection, Volume 0902, Page 165

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  1. XML School: Gallbhaile
  2. XML Page 165
  3. XML “Local Bread Long Ago”

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  1. (continued from previous page)
    and kept them clean.
    For Christmas they used boxty loaf which was made this way :
    The raw potatoes were first grated and made into pulp. This was then put into a cloth and rung out; then a few boiled potatoes were added and a grain of salt. These were all mixed up together and put on a pan or in an oven and baked. This cake was very heavy but very nice.
    They also have pancakes for Shrove Tuesday.
    This is made by mixing flour and new milk and a couple of eggs and sugar. All those are mixed up together in a basin and it is made very thin. Then it is put on a pan. When cooked it is very nice.
    All these kinds of bread are still made occasionally in the district.
    Transcribed by a member of our volunteer transcription project.
    Topics
    1. products
      1. food products (~3,601)
        1. bread (~2,063)
    Language
    English
    Collector
    Nellie Rashford
    Gender
    Female
    Address
    Ballybrennan, Co. Wexford
    Informant
    Mr Philip Rashford
    Gender
    Male
    Age
    60
    Address
    Ballybrennan, Co. Wexford