School: Clonmel Convent (roll number 12180)
- Location:
- Clonmel, Co. Tipperary
- Teacher: Sr M. Peadar
![The Schools’ Collection, Volume 0567C, Page 03_029](https://doras.gaois.ie/cbes/CBES_0567C%2FCBES_0567C_03%2FCBES_0567C_03_029.jpg?width=1600&quality=85)
Archival Reference
The Schools’ Collection, Volume 0567C, Page 03_029
Image and data © National Folklore Collection, UCD.
See copyright details.
DownloadOpen data
Available under Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML School: Clonmel Convent
- XML Page 03_029
- XML “Bread”
Note: We will soon deprecate our XML Application Programming Interface and a new, comprehensive JSON API will be made available. Keep an eye on our website for further details.
On this page
- In the olden times the grown up people used to make barm bread. Wholemeal bread was also made from wheat and soda. Long ago the bread used be baked in an ovenpot. Potato-cake was baked on a griddle. In some cases where there was a big family bread used be baked twice a week.(continues on next page)
- Collector
- Eileen Byrne
- Gender
- Female
- Address
- Clonmel, Co. Tipperary
- Informant
- Miss Mary Byrne
- Gender
- Female
- Address
- Clonmel, Co. Tipperary