Scoil: Loughshinny (uimhir rolla 8434)

Ar an leathanach seo

1. Food in Olden Times (ar lean)

   

   Roinn Roinn Postáil

   (ar lean ón leathanach roimhe)

   was soup. They put carrots, parsley, leeks, onions, celery and other vegetables in the soup. There were often two pots of soup boiled in each house.
   Some people long ago ate wheaten bread without butter and drank hot buttermilk before they went to bed. The bread was usually hot as it was used just after being baked.
   In olden times people got one white loaf in each house at Christmas time. They also ate puddings and beef. Meat was seldom eaten at any other time. On Easter Sunday people ate about three or four fried eggs each. People drank their tea out of pewter mugs and crockery pots before cups became common.

   

   Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.

   Stair Athraigh

2. Food in Olden Times

   

   Roinn Roinn Postáil

   

   Níl tú logáilte isteach, ach tá fáilte romhat tras-scríobh a dhéanamh go hanaithnid. Sa chás seo, déanfar do sheoladh IP a stóráil ar mhaithe le rialú cáilíochta.

   In olden times the people had three meals a day, breakfast, dinner in the middle of the day and supper at night. Very often the people worked in the mornings before having food. For their breakfast some of the people ate porridge, and butter-milk, and more of them

   (leanann ar an chéad leathanach eile)

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