Scoil: Doire Ó gCuanaigh (uimhir rolla 8991)
- Suíomh:
- Doire Dhamhna, Co. Mhuineacháin
- Múinteoir: L. Mac Áinlighe
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0940, Leathanach 231
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Doire Ó gCuanaigh
- XML Leathanach 231
- XML “Bread”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- Bread was made from wheat, and corn grown locally. Flour was made locally and is yet. Oat meat bread, Wheating bread, flour bread, potatoe bread, and Boxty bread were made and used locallyWheating breadThe things that are used in making wheating bread are, flour, wheating meal, salt and soda, You put all these in a dish and mix dry. Then you all butter milk and mix. You can bake on a pan or oven, it is made thickPotatoe breadThe thins that are used in making potatoe bread are Potatoes, flour, salt, It is made into small pieces, about twice the size of a biscuts, It is bake on a pan over a good fire, It is not make thickIndian breadThe things that are used in making Indian bread are, Indian meal, flour, soda, salt, You mix all these in a dish and then add some milk and mix again(leanann ar an chéad leathanach eile)
