Scoil: Loughill, Longford

Suíomh:
Leamhchoill, Co. an Longfoirt
Múinteoir:
P. Ó Corcora
Brabhsáil
Bailiúchán na Scol, Imleabhar 0768, Leathanach 421

Tagairt chartlainne

Bailiúchán na Scol, Imleabhar 0768, Leathanach 421

Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.

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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML Scoil: Loughill, Longford
  2. XML Leathanach 421
  3. XML “Drinks”

Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.

Ar an leathanach seo

  1. Horehound tea
    Horehound tea is brewed for one hour in a tea pot and it is not to be let boil.
    Sowens
    Sowens is made from mill-seeds, oat-meal, water and rusty irons. They are left in a crock to sower for three weeks.
    Seine
    Seine is put down in cold water and let come to a boil gradually.
    Blood Puddings
    The pig's gut is cut in lengths about ten inches. Then they are washed thoroughly. They are filled with blood, onions, spice, pepper, salt, fat, and oat meal. They are then boiled for a half an hour.
    Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.
    Teanga
    Béarla
    Bailitheoir
    Kevin Doherty
    Inscne
    Fireann