Scoil: Drumgossatt (C.)
- Suíomh:
- Droim Guasachta, Co. Mhuineacháin
- Múinteoir: Áine Nic Ghráinne
![Bailiúchán na Scol, Imleabhar 0930, Leathanach 050](https://doras.gaois.ie/cbes/CBES_0930%2FCBES_0930_050.jpg?width=1600&quality=85)
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0930, Leathanach 050
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Drumgossatt (C.)
- XML Leathanach 050
- XML “Churning”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- Churning
We have a churn at home. It is not a churn that you twist round, it is a dash churn. It is three feet in height, the width of the bottom is 28 ins, and the width of the top is 25 ins. (The) It is 3 years old. The various parts are called, the four hoops, the lid, the dash and the splash cup. there is no make on the top or bottom of the churn. the butter is made twice a week in Summer, and once a week in Winter. my mother and father usually do the churning. Strangers who come in during churning help by giving a "brash". This is by moving the dash upwards and downwards. The churning takes about a half an hour in summer, and an hour in winter. People know when butter is done when it gathers in small grains on top of the churn.(leanann ar an chéad leathanach eile)- Bailitheoir
- Eileen Hand
- Inscne
- Baineann
- Seoladh
- Srath na Tóna, Co. Mhuineacháin