Scoil: St Bridget's (uimhir rolla 13854)
- Suíomh:
- Doire Mhór, Co. Mhaigh Eo
- Múinteoir: Máire Uí hOistín
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0138D, Leathanach 12_051
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: St Bridget's
- XML Leathanach 12_051
- XML “Churning”
- XML “Lifting Butter”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)to the churndash, then the butter is made.
Water is poured in twice during the churning. Hot water is poured in first to break the cream. After the butter is made cold water is poured in to wash down the lid and to help to gather the butter.
- The wooden dish is scalded and cooled as well as the woman's hands. The woman washes her hands in warm water and then in cold water. The butter(leanann ar an chéad leathanach eile)
- Bailitheoir
- Peigí C. Ní Oistín
- Inscne
- Baineann
