School: Owning Convent (roll number 16430)
- Location:
- Owning, Co. Kilkenny
- Teacher: Sr. M. Bernadette
![The Schools’ Collection, Volume 0844, Page 029](https://doras.gaois.ie/cbes/CBES_0844%2FCBES_0844_029.jpg?width=1600&quality=85)
Archival Reference
The Schools’ Collection, Volume 0844, Page 029
Image and data © National Folklore Collection, UCD.
See copyright details.
DownloadOpen data
Available under Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML School: Owning Convent
- XML Page 029
- XML “Food in Olden Times”
Note: We will soon deprecate our XML Application Programming Interface and a new, comprehensive JSON API will be made available. Keep an eye on our website for further details.
On this page
- In olden times people had three meals every day, breakfast, dinner, and supper. Breakfast was eaten in the morning, dinner at midday and supper in the night. Before breakfast people worked for about two hours. Breakfast consisted of potatoes and sour milk; dinner of porridge and sour milk; and supper of potatoes and brown bread.
The table was placed in the centre of the floor and the people sat round it when they partook of meals. In the kitchen there was a table which, when meals were eaten, could be hung up by the wall. It was called a settle.
Loaf-bread was(continues on next page)- Collector
- Annie Suttie
- Gender
- Female
- Address
- Oldcourt, Co. Kilkenny
- Informant
- Mr John Suttie
- Gender
- Male
- Age
- 57
- Address
- Oldcourt, Co. Kilkenny