School: Borrisoleigh, Glenkeen (roll number 590)

Location:
Borrisoleigh, Co. Tipperary
Teacher:
Tomás de Búrca
Browse
The Schools’ Collection, Volume 0545, Page 047

Archival Reference

The Schools’ Collection, Volume 0545, Page 047

Image and data © National Folklore Collection, UCD.

See copyright details.

Download

Open data

Available under Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML School: Borrisoleigh, Glenkeen
  2. XML Page 047
  3. XML “Bread”
  4. XML “Bread”

Note: We will soon deprecate our XML Application Programming Interface and a new, comprehensive JSON API will be made available. Keep an eye on our website for further details.

On this page

  1. You are not logged in, but you are welcome to contribute a transcription anonymously. In this case, your IP address will be stored in the interest of quality control.
    (continued from previous page)
    Transcription guide »
    By clicking the save button you agree that your contribution will be available under the Creative Commons Attribution-NonCommercial 4.0 International License and that a link to dúchas.ie is sufficient as attribution.
  2. The bread that was used in the district long ago was pan cakes, oaten meal cake and potatoe cake that was used in my district long ago. The bread would be made every day of the week, On the top of the cake a cross would be put on it. The vessel which the cake is baked in is called oven. The bread was was often baked standing
    (continues on next page)
    Transcribed by a member of our volunteer transcription project.