School: Leaba Síoda

On this page

1. Food in Olden Times (continued)

   

   Share Share Post

   

   You are not logged in, but you are welcome to contribute a transcription anonymously. In this case, your IP address will be stored in the interest of quality control.

   (continued from previous page)

   507 indoors and prepared the breakfast . Cakes were also made from the potatoes .Flour was mixed with the mashed potatoes .Melt some butter and put it in the potatoes and add some butter ,salt ,and soda and mix well together .Fry on a lightly greased griddle and serve at once in a hot dish When the meals were ready the table was placed in the midddle of the floor ,and all the family gathered around it.This custom is still continued.

   Save Cancel

   Transcription guide »

   By clicking the save button you agree that your contribution will be available under the Creative Commons Attribution-NonCommercial 4.0 International License and that a link to dúchas.ie is sufficient as attribution.

2. Bread

   

   Share Share Post

   Bread used in olden times was made from potatoes.Also it was made from whole flour which was ground at the mill.Milk ,soda,and salt was used in the making of this bread.It was very wholesome and was better bread than what they eat now-adays.

   

   Transcribed by a member of our volunteer transcription project.

   History Edit