Scoil: Radharc na Sionainne (uimhir rolla 6356)
- Suíomh:
- An Ceann Beag, Co. Liatroma
- Múinteoir: Pádraig Mac Murchadha
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Radharc na Sionainne
- XML Leathanach 341
- XML “Churning”
- XML “The Fire”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)lumps on top of the milk. After about ten (of) or fifteen minutes churning if the milk is very cold some boiling water is added. (the dabbler [?]) Then the churndash and the dabbler is washed. The butter is all gathered together and taken out with a butterstrainer. The butter is left on the butterdish. Then salt is added according to the amount of butter. It is made into a roll then with the spade Sometimes a print is left on top and when it is lifted you would see the shape of a robin or whatever shape was on the print on the top of the roll of butter.
- The fire
in most houses it is ina grate the fire is burned. Sometimes coal is burned, but it is usually turf and sticks. The turf are cut on the moun-(leanann ar an chéad leathanach eile)- Bailitheoir
- Máire Ní Scanláin
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