Scoil: Edraguil (uimhir rolla 11225)
- Suíomh:
- Eadargóil, Co. Mhuineacháin
- Múinteoir: C. Nic Philip
![Bailiúchán na Scol, Imleabhar 0944, Leathanach 356](https://doras.gaois.ie/cbes/CBES_0944%2FCBES_0944_356.jpg?width=1600&quality=85)
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0944, Leathanach 356
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Edraguil
- XML Leathanach 356
- XML “Bread”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- In olden times most bread used in this district was made of wheaten meal and rough flour which was made in Irish mills from home grown wheat. Potato_bread was made from boiled potatoes mashed, salt flour and milk. The mixture was rolled out flat and cut in squares and baked on a griddle.
Boxty bread was made from raw potato grated and mixed with cooked potato and flour. It was very heavy and hard to digest. it was usually baked on a pan or gridle sometimes it was eaten fresh made. If it got cold it was fried to make it lighter.
Oat meal bread was made with oat meal, butter, salt + sugar and water.(leanann ar an chéad leathanach eile)- Bailitheoir
- Mollie Dowd
- Inscne
- Baineann
- Seoladh
- Casán, Co. Mhuineacháin