Scoil: Clongeen (uimhir rolla 4652)
- Suíomh:
- Cluain Caoin, Co. Loch Garman
- Múinteoir: Brian Ó Broin
![Bailiúchán na Scol, Imleabhar 0882, Leathanach 341](https://doras.gaois.ie/cbes/CBES_0882%2FCBES_0882_341.jpg?width=1600&quality=85)
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0882, Leathanach 341
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Clongeen
- XML Leathanach 341
- XML “Churning”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- I have no churn at home. Churns are usually seen in every farmers house. The churns of long ago were nothing like the modern ones. The ones used long ago were mostly tall ones about four feet high and about four feet in circumference at the bottom and tapering up to about two feet in circumference at the top. They were worked by a long handle with a piece of wood at one end, club shaped and this was called a "dash".
The churn of the present day is of a different shape and a different size. The barrell is oval shaped about three feet high and about two feet in circumference at each end and about two and a half feet in the centre. This barrell is placed on a frame made of four legs and works by means of a handle running on iron rollers. About four gallons of cream is put in at the time, and according to the temperature of the cream, the(leanann ar an chéad leathanach eile)- Bailitheoir
- Mary Ellen Berney
- Inscne
- Baineann
- Seoladh
- Cluain Caoin, Co. Loch Garman
- Faisnéiseoir
- Mrs Berney
- Inscne
- Baineann
- Seoladh
- Cluain Caoin, Co. Loch Garman