School: Tulach Ruacháin

Location:
Tulrohaun, Co. Mayo
Teacher:
Mary Agnes Smyth
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The Schools’ Collection, Volume 0109, Page 532

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The Schools’ Collection, Volume 0109, Page 532

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  1. XML School: Tulach Ruacháin
  2. XML Page 532
  3. XML “Bread”

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  1. Among the wealthy classes wheaten bread has been used for hundreds of years. Even among the poorer classes especially small farmers wheaten bread formed a large portion of their food. Proof of this is seen in the unearthing of many "querns" or hand mills which are dug up yearly in the bogs.
    A quern consists of two grinding stones, one fitting into the other and the wheat was crushed in between them by turning the top one around.
    Oat cakes
    (continues on next page)
    Transcribed by a member of our volunteer transcription project.
    Topics
    1. products
      1. food products (~3,601)
        1. bread (~2,063)
    Language
    English
    Collector
    Mary O' Reilly
    Gender
    Female
    Address
    Tulrohaun, Co. Mayo