School: Clara (2)
- Location:
- Clara, Co. Offaly
- Teacher: Bean Mhic Thomáis
![The Schools’ Collection, Volume 0807, Page 257](https://doras.gaois.ie/cbes/CBES_0807%2FCBES_0807_257.jpg?width=1600&quality=85)
Archival Reference
The Schools’ Collection, Volume 0807, Page 257
Image and data © National Folklore Collection, UCD.
See copyright details.
DownloadOpen data
Available under Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML School: Clara (2)
- XML Page 257
- XML “Bread-Making in Olden Days”
- XML “Wheat Grown”
Note: We will soon deprecate our XML Application Programming Interface and a new, comprehensive JSON API will be made available. Keep an eye on our website for further details.
On this page
- From P. Flattery Oaten and Wheaten Bread was baked in front of the fire. But some people had another way. There was a hole in the wall and a place for fire and a griddle on two rollers easy to glide in and out. You could bake a cake would do half the town that way, the grandest bread in the world. There was a door on the hinges that let down. Peter saw bead being backed like that in Matthew Dunley's
They had the name in " Ogan's" (i..e Higgins')
N.B. This probably explains the hole or niche in Griffiths chimney (see P10).- Informant
- Peter Flattery
- Gender
- Male
- Peter's father frew wheat were Nicholson's is now. It was grand wheat.Mr. Griffiths' father also grew wheat. The Griffiths are growing it again now.