Scoil: Béal Átha an Dá Chab (2) (uimhir rolla 13976)

Ar an leathanach seo

1. Food in Olden Times (ar lean)

   

   Roinn Roinn Postáil

   (ar lean ón leathanach roimhe)

   of potatoes into a bag and then a heavy stone was put on the top of it. Then the stone was pressed hard on the top of the bag and in that way they squeezed the water out of the potatoes. Then the potatoes were grated up small and put into a dish and some flour was mixed up with the grated potatoes. A half tea-spoonful of soda and a pinch of salt was then mixed up with the flour and some butter-milk was poured in, and all the ingredients were mixed up together and the cake was put into a pan and baked on the griddle. This bread when baked was brownish in colour. They also had another kind of bread called starch cake. It was made the same way as Stampy Bread but starch was put into it when making it. They made the starch themselves and this is how they made it. When they left the water which they squeezed out of the potatoes in a vessel for a while, then the water was thrown

   (leanann ar an chéad leathanach eile)

   

   Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.

   Stair Athraigh

   Topaicí

   1. táirgí
      1. táirgí bia (~3,601)

   Teanga

   Béarla

   Bailitheoir

   Billy Roycroft

   Inscne

   Fireann

   Seoladh

   Béal an Dá Chab, Co. Chorcaí

   Faisnéiseoir

   Mr J. Roycroft

   Inscne

   Fireann

   Seoladh

   Béal an Dá Chab, Co. Chorcaí