School: Ramonan
- Location:
- Ramonan, Co. Cavan
- Teacher: Maeve Turner
![The Schools’ Collection, Volume 0996, Page 002](https://doras.gaois.ie/cbes/CBES_0996%2FCBES_0996_002.jpg?width=1600&quality=85)
Archival Reference
The Schools’ Collection, Volume 0996, Page 002
Image and data © National Folklore Collection, UCD.
See copyright details.
DownloadOpen data
Available under Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML School: Ramonan
- XML Page 002
- XML “Churning”
Note: We will soon deprecate our XML Application Programming Interface and a new, comprehensive JSON API will be made available. Keep an eye on our website for further details.
On this page
- (continued from previous page)right temperature. to make the butter come on the milk.The butter is taken out of the churn with butter spades and put into a butter tub. It is then washed with cold water and salted. Then it is made into pound rolls and covered with butter-paper.The butter-milk is used for home baking and it is given to the pigs and hens.
- Collector
- Milly Tilson
- Gender
- Female
- Address
- Cornagrow, Co. Cavan