Scoil: Druim Bréan Lios (uimhir rolla 15029)
- Suíomh:
- Droim Bréinlis, Co. Liatroma
- Múinteoir: Eibhlín Nic Ghuidhir
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Druim Bréan Lios
- XML Leathanach 087
- XML “Food Used by the People in this Locality 40 Years Ago”
- XML “Sounds and Flummery”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
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- About forty years ago milk in country places was often scarce in the spring. The people prepared a substance for taking along with porridge called "sounds". This was made by steeping "tails" (that is a sort of seeds[?] got from a corn mill after the oats was ground) with water and left to soak for about a fortnight. At the end of that time the mixture is strained and the juice called "sounds". If the sounds is boiled for about seven hours it thickens and is called "flummery."