School: Killygordon (roll number 11585)

Location:
Killygordon, Co. Donegal
Teacher:
M. Eibhlín Ní Loinsigh
Browse
The Schools’ Collection, Volume 1099, Page 301

Archival Reference

The Schools’ Collection, Volume 1099, Page 301

Image and data © National Folklore Collection, UCD.

See copyright details.

Download

Open data

Available under Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML School: Killygordon
  2. XML Page 301
  3. XML “Food in Olden Times”

Note: We will soon deprecate our XML Application Programming Interface and a new, comprehensive JSON API will be made available. Keep an eye on our website for further details.

On this page

  1. In olden times when the evenings were shortening round Halloweve the people ate two meals. One meal in the morning before going out to work, and and one on coming in from work.
    The morning meal consisted of oaten bread, of which they ate a great deal and new milk. This was so sustaining that it was quite able to keep them up until the evening.
    When they came in at night a pot of potatoes was boiled for the women folk were out working too, and a meal was then taken of potatoes and a herring and milk again.
    During the long days three meals were eaten.
    Tea was drunk as a great treat on special occasions at Hallow Eve, at Christmas and
    (continues on next page)
    Transcribed by a member of our volunteer transcription project.
    Topics
    1. products
      1. food products (~3,601)
    Language
    English
    Collector
    Annie Slevin
    Gender
    Female
    Address
    Ballynacor, Co. Donegal
    Informant
    Mrs Slevin
    Relation
    Unknown
    Gender
    Female
    Age
    84
    Address
    Ballynacor, Co. Donegal