School: Dún Bhéacháin (Dunbeacon) (roll number 15552)
- Location:
- Dunbeacon, Co. Cork
- Teacher: Tomás Ó Foghlú
Archival Reference
The Schools’ Collection, Volume 0290, Page 145
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- (continued from previous page)Oatmeal-Cake
was also very commonly made. Some oatmeal was placed in a bowl. A little salt was added and it was mixed with water. It was then placed in a broad shallow pan and placed by the fire until it is brown. This was also called Griddle-Cake.
…………………………..
Griddle-Cake.
was also made of Indian Meal. This was put in a dish and worked as in an ordinary cake - with milk. It was then placed in a griddle - a broad shallow pan and baked.
- Collector
- Mary O' Sullivan
- Gender
- Female
- Address
- Shantullig North, Co. Cork
- Informant
- Mary Moynihan
- Gender
- Female
- Age
- 75
- Address
- Shantullig North, Co. Cork
