Scoil: Léana Mór (uimhir rolla 10503)
- Suíomh:
- An Léana Mór, Co. Chiarraí
- Múinteoir: -
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0403, Leathanach 178
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Léana Mór
- XML Leathanach 178
- XML “Food”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)Another kind of bread was stampy which was made out of grated raw potatoes mixed with wheaten flour and baked this was very rare you would only get it at Christmas and also at a wedding. The most common kind of bread was pache which was a very healthy bread. Very seldom they made sweet cake and the fruit was so scarce in it when they did make it, that they used stand at the door and throw the raisins at it. Once there lived a man and he never got married, he used do his own cooking, one day he got a pail of water and put his own make of flour into the water until it was thick, next he took it out and kneaded it on the table, he cut it into pointers and baked it on a griddle, and it is said it was the finest bread that was ever baked. At night some men used put a pointer of pache on a sod of turf near the fire and eat it when it was hot with a quart of sour milk. During the European war all the flour(leanann ar an chéad leathanach eile)
